Friday, May 9, 2014

The Mother's Day Meal

For me, food is always a great gift...especially as I am on this mini diet... Bruch for mom.... bisquits out of the can... Then take cinnamon and vanilla to your butter... pineapples.. take pinapples and flour them..fry them..then use a icing in the tubes and add pretty dots of icing. Fry the pinapples for a few minutes on each side. salmon... mini salmon patties. half onion. 1 Tsp old bay seasoning. 1 egg. Make the patties tiny. The size of quarters. ... Then for a dip. one fourth cup of mayo. half tsp of sugar. 2 drop of lemon juice. 1 Tsp of dry milk. Then mix for a dip. Champagne fruit cup... Pinapples.Pears.Apples. Add champagne to cup.... Fried Sweet Basil.... A Pan of Oil...2 cups...Then fry your basil...Add drops of icing and carmel from a container... Skinny Girl Magaritta...Cheers!

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