Friday, May 9, 2014
The Mother's Day Meal
For me, food is always a great gift...especially as I am on this mini diet...
Bruch for mom....
bisquits out of the can...
Then take cinnamon and vanilla to your butter...
pineapples..
take pinapples and flour them..fry them..then use a icing in the tubes and add pretty
dots of icing. Fry the pinapples for a few minutes on each side.
salmon...
mini salmon patties. half onion. 1 Tsp old bay seasoning. 1 egg. Make the patties tiny. The size of quarters. ...
Then for a dip. one fourth cup of mayo. half tsp of sugar. 2 drop of lemon juice. 1 Tsp of dry milk. Then mix for a dip.
Champagne fruit cup...
Pinapples.Pears.Apples. Add champagne to cup....
Fried Sweet Basil....
A Pan of Oil...2 cups...Then fry your basil...Add drops of icing and carmel from a container...
Skinny Girl Magaritta...Cheers!
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