Sunday, April 27, 2014

The quick mini pie

Yes, I grew up with some houses with crisco and the ice water to make the pie. I always try to find the fast and easy as my child is running down the steps to ask for the next thing... So bread it is.... Take light bread and spray butter. Press it in a mini cupcake pan. Then add your favorite fruit like cheeries, a sprinkle of sugar, and a pinch of corn starch..bake for 25 minutes...

Ravoli

1 can of pasta with 1 tsp of tomato sauce....Then add your favorite cheese like parm with toasted nuts...

Toast

Toast is a great thing for sweet or savory....Last week for next day... with your spinach... Toast with sprayed butter, tuna fish with 1/4 cup of ranch and 1/4 of onion chopped, a secion of lettuce, 1 cup of spinach from the can drained well... Assemble...toast in half, tuna with lettuce...then spinach...

spinach

1 can of spinach, 1 cup of carrots, 1 tsp of red vinegar..... Spinach, carrots and splash vinegar....

Monday, April 21, 2014

Small cups

Bad things eaten in sample sizes. Think a pudding or fruit cup.

Yesterday

I cooked rice in yellow form with a 1 cup neck one juice. Little pig feet one fourth cut up in the rice. Southern cooking.

Rice pudding..savory

Home stretch...one cup of cream..then place in a pie crust and bake.