Salsa Meatloaf

Salsa meat loaf...is refreshing for a heavy concept but great for the middle of the week.

1 jar of salsa
1 red pepper
1 yellow pepper
1 banana
1 onion
1 stick butter
1 ground beef
1 egg
1 cup of bread crumbs
A pinch of lemon pepper

Then we need a pan and foil. Stick of butter for diced yellow pepper and onion. Add to ground turkey. Then add a egg. Add bread crumbs. A pinch of lemon pepper. Make a loaf. Then bake for hr on 350. Add room temperature salsa mixed with red pepper. Then sprinkled diced banana...

A colorful and vibrant addiction to the table that stretches.

Noddles

A colorful summer bowl using a package of chicken dry noddles. Add a touch of summer with a vegetable and fruit.

1 Noddles
Half of a squash diced
One fourth of a diced peach
Half of A yellow pepper
Pinch of salt and butter
Pat of butter


Real Quick. Cook the squash in a pat of butter with a sprinkle of salt and pepper. Then you should cook the noddles. Add the peaches and yellow pepper.

Fruit coleslaw

Slaw with fruit. A twist on the classic. A easy dinner today and a better lunch the next week.

1 bag of slaw

1 can of fruit cocktail

1 cole slaw starter

1 bag of honey nuts

Easy. 1 bag of slaw. Then add cole slaw starter. Drain the can. Add half of the can of mixed fruit. Nuts before you serve.

Pulled pork

A southern classic. A 4th July tradion for me and my son. Moist meat with a rich vinegar sauce. A yummy moment that make great left overs.

1 small Boston butt
1 bottle of white vinegar
1 cola
2 cups grill seasoning
BBQ sauce

Pour vinegar and soda on the meat. Then season meat. 275 degree oven covered foil. 8 hours.

Carrot Slaw

A bag of carrots. Then add lemon juice with a bit of mayo. Add the crunch of raisins.

1 bag of shredded carrots

A couple drops of lemon juice

1 cup of mayo

2 cups of raisins

A bowl. Dump in carrots. Add mayo. Then your lemon juice. Last add your raisins. A classic recipe.

Curry Fries

Make life easier. A bag fries seasoned with curry salt. Another alternative from the bake potato.

A bag of fries

Half cup of curry salt

A pan of vegetable oil

Simple operation. Fry the fries once for a second. Then fry again until done. Drain oil. Sprinkle curry salt.

Honey spice chicken

If you want something different from the 4 th, this is the recipe. Fried five spice chicken drizzled with honey and toasted sesame seeds.

2 cups of flour
2 Tsp of five spice
1 pan of oil
1/3 cup of sesame seeds
3 Tsp of honey

So heat pan of oil. Season chicken with five spice. Then cook ten to five minutes per side. Drain. Toast sesame seeds for a couple seconds.
Then drizzle with honey and sprinkle sesame seeds.