Tuesday, November 18, 2014

Collard Greens

A discovery. Collard greens in the can. Add 2 slices of bacon. A tsp of nutmeg. A tsp of onion powder.

Sweet Potato Mash

A can of sweet potatoes. A pinch of cinnamon. A Tsp of brown sugar. 3 Tsp of milk.

Stuffing

A box of stuffing. Add fourth cup of chicken broth. One diced Apple. Then toasted walnuts from a small bag.

Turkey

So there are many ways to cook a turkey but it is simple what you need. A turkey,a large pan, poultry seasoning, a package of butter, a cup of oil and a cup water. A package of salt.  So season inside and out. Then drizzle with oil. Pour water at the bottom of the pan. Place your onion inside. Foil. Then bake for 2 to 3 hours 325 to 350. With large spoon at the half way point pour juices over turkey. For a large bird, you may need to do this every 30 minutes. Melt two sticks of butter. Pour over the last ten minutes.

Sunday, November 16, 2014

Turkey soup

Turkey broth,mixed vegetables...a cup of turkey...bacon on top..

Monday, November 10, 2014

Grocery List

1 cartoon of eggs
1 peanut butter
1 jelly
1 whole chicken
1 hot sauce
1 bacon
1 can of pineapples
1 pack of apple sauce
1 can of carrots
1 loaf of bread
poultry seasoning...

You have less than a hundred dollars....

Meatless Wednesday, peanutbutter with carrot soup from the stock of the chicken. Chicken on Sunday. Breakfast on Friday with eggs sandwhich with the pineapples. These are just a few options.

Cupcake

Lemon cupcake with lemon pie mixed in buttercream for a filling. Vanilla icing with lemon head candies on top.