Monday, April 1, 2013

the sunday go

ham hock....


flavor your vegetable, cut it and add to a sauce,

take the ham...boil it...cut it....up...add it on top of unsalted dip for your chips

Saturday, March 23, 2013

My story

I am currently writing a book...it is called a the gerber project in which I am going through the stages of growing up. It is on a two year project in which I share what I have learned...

My son and I have gone through a lot. We are still standing, strong, despite what people think, they have not taken one blessing from us. They have added to us not subtracted from us. Our blessing comes from the Creator. It is Easter, our blessing is already paid for, all we have to is hold our hand out and receive it.

I know many of you have gone through a lot....Be strong and know..You can make it. If you look what you have and not what you do not you have. You stay in the postive. You have life, you have even more abundantly...

Have a great week.

Wednesday, November 14, 2012

Monday, November 12, 2012

Thursday, November 8, 2012